Saturday, 29 September 2018

June 2018 – August 2018 (Yachtport Saldanha)


Beer stop @ Langebaan Yacht Club en route from Kraal Baai to Saldanha
The final countdown has begun…..

Does that look like a good
desert or what?
Beginning of June we popped up to Pretoria/Johannesburg for a couple of days. We viewed the Camelot wedding venue at Hartbeespoort, the venue where Nicole and Henko are scheduled to be married on 25 August, they were sweet enough to ask us to take their wedding photos, a real honour. Combined with the visit was celebratory dinners for Marge (Kevin’s mom) and Leanne (my sister) whose birthdays are both on 8 June.
 We had a great evening at Mythos in Mall of Africa, the staff made Marge’s birthday a really special affair, we even got to smash some plates. Then we discovered a new restaurant in Centurion, Hogsback, that does delicious home smoked food and great cocktails, made a good venue to celebrate Leanne’s birthday.

We also took the opportunity, together with Graeme and Michelle, to meet Zak and Magda van den Berg from S/V Vagabund. They sailed to the Caribbean in 2012 and now spend the cruising season there and hurricane season back here in South Africa. An informative evening, we got many tips about getting ready for our trip and what to expect when we get there, hopefully we will meet up with them in Trinidad next year.
This is what happens when
you take Dad wedding dress
shopping

On the spur of the moment Gaynor managed to get an appointment at “Bride and Company” and we did some wedding dress fitting. By a pure stroke of luck we found the perfect dress and bought it, what a beautiful bride she will make.

Gaynor and Johnny will be getting married on the beach in Langebaan @ Boesmanland Farm Kitchen, they made a very brief weekend trip to Cape Town to meet the photographer and the venue co-ordinator, all is set for a November wedding.



Sadly it was time for Sungazer to return to RCYC so we hopped on board for the trip, it was chilly but a stunning sail.




It's all in the method
Camembert in the making
At pilates I heard about a lady in a place called Trekoskraal, a real piece of heaven on earth just outside of Vredenburg, who was giving cheese making lessons, a skill I was sure would be a good one to have, so I signed up. 

Just rewards
In half a day I had learned how to make camembert and feta cheese and enjoyed a delicious cheese board with a glass of wine. Two weeks later I returned with Kevin, then we learned to make haloumi, gouda and ricotta, followed again by lunch and wine. Hopefully we’ll be able to make these classes pay off.



  
We also did a bit of exploring of the area, drove to the beach and tested the little Terrios' offroad capabilities, this is a truly, beautifully, unspoiled part of the West Coast.








2nd Floor, now to descend into the
smoke filled furnace below
Kevin and I did our STCW course – wow, 11 days of learning and tests. The entire course is actually designed around Super yachts, cruise ships and large vessels so most of it was fairly over the top for yachts 
but we learned quite a bit and its necessary if we want to do any commercial work such as skipping charter boats or delivering yachts. The first aid course was handy, we learned to do CPR and the Heimlich manoeuvre correctly. 

Serious work this
Other courses involved protecting the integrity of a vessel, terror threats and pirates. The toughest by far was three days fire fighting where we donned firefighting gear and, dragging a large hose, climbed into a building to extinguish large, very hot fires, particularly difficult if you are in any way claustrophobic, which I am. 


We also practised operating fire extinguishers and carrying casualties and we got to crawl through a building engulfed in foam. The last part of the course was survival at sea and this was probably the most relevant to us. We got to put life jackets to the test and learn how to preserve body heat in a pool with water at sea temperature – Atlantic sea!!
Foam party with a difference

Bit chilly....
 Jumping off a platform proved to be a challenge for me, needed a bit of a helping hand (push) from Kevin, then we climbed into the life raft floating in the pool, not as easy as it looks. We also learned how to right an overturned life raft and got some tips on what extras to pack into grab bags in case we ever need to abandon ship ourselves.

 Back to Yachtport and amusing to run into a couple of the young guys who were on the course with us, getting ready to do their zero – yachtmaster course with one of the local sailing schools, they were so impressed with our yacht.

They actually read the instructions!
The new wind generator needed to be installed, a job that would have taken Kevin and I at least 2 weeks but fortunately Graeme came to the rescue and it was up in no time, together with two new flat solar panels. 

The Rutland control unit proved to be faulty on installation and even after going through all their recommended fixes it had to be returned. 
Sadly the replacement unit, whilst being better, still does not operate the solar panels, a tad frustrating but we have in the meantime purchased another Vectron controller 
The 2 new flat solar panels
which has the power humming into the battery out of the new panels and we hope the Rutland controller will continue to successfully operate with the wind generator.
Lunch @ Charlies, new restaurant in Port Owen









The other thing that Graeme had to do was co-test the new inflatable 2-man kayak, 

I wasn't getting in there
Kevin had paddled it out once on his own, I was of the opinion it is too cold for that. 
On its own it performed great, but with 2 men up it had a mind of its own, continually pulling to one side. We have since realised that the skegs underneath have not been glued straight in line so Kevin has decided he will remove them.

 
Christmas in July time again and this year we attended a masked ball in aid of the Saldanha Animal Care, an organisation reliant totally on charity and donations, that do amazing work in the townships and greater Saldanha area. 

Precious doggies
We got dressed up, tie and all and had a fun evening, meeting the most lovely dogs – so wanted to give them all homes, some interesting people and getting a good dose of party fun from the band “Dans Frikkie Dans”. The venue was the Military academy so alcohol was ridiculously cheap – added incentive.
 
First flowers


More colours in the Nature Reserve
We have had a lot of rain, it’s not unseasonal nor too much, but the famous Western Cape wild spring flowers arrived early. Suddenly it looked like it had snowed as blankets of white flowers covered all open spaces. 

These have since been joined and even replaced by carpets of yellow, orange and purple flowers.



We were in for a pleasant surprise when the Saldanha Bay Yacht Club organised a walk through the Nature Reserve which is ensconced in the Navy/Military base and has been off limits to the public for 2 years.
Such a fantastic view of Danger Bay

 We walked 15km’s around the peninsula, got close to the light house saw one buck and enjoyed many beautiful flowers.







Christopher and Jessica arrived to visit, such fun. Sadly the weather turned to real winter and it was chilly and windy, so the trip to Kalk Bay and Cape Point was really short, lunch at Seaforth and penguins on the beach softened the blow. 

Kayaking at Kraal Baai
After a night in front of a roaring fire at Eileen’s beautiful home in Glencairn and a visit to the Navy Museum in Simons Town we headed to Saldanha. 

Harvested, then cleaned
We sailed to and spent a night at anchor at Kraal Baai, gave time to test all the water toys out and let them get a feel for how different our way of life is, think the SUP board won. 
Then cooked and eaten


Christopher caught, filleted, cooked and ate his own fish and Kevin, Christopher and Alan harvested their own mussels again and after cleaning and filtering they provided a grand last dinner before it was time to head for Pretoria/Johannesburg.





Kevin and I went with as it was time for Nicole and Henko’s wedding. What a fun affair at an unusual venue, a really well replicated Camelot castle, the honeymoon suite being named the dungeon and it was actually based on one. 
The grounds were beautiful, great for photographs, the food and friends and family made it a wonderful occasion and the beautiful Bride and handsome Groom were certainly wished a wonderfully happy life together.

We bought 2 more hard plastic single seater kayaks, once again Kevin was the tester, it’s still way too cold. This seems to be a much better-behaved means of water propulsion. In the spirit of testing toys, next the fold up bicycle came out and showed its stuff, surprisingly easy and comfortable to ride, guess it is a Renault after all, two winners!!

This seems to have been our time for meeting up with cruisers, firstly Alan and Marita Whitley from S/V Alley Cat arrived in South Africa on holiday while waiting out the hurricane season in the Caribbean. We got together with them at Des and Jenny for a braai, Alan used to own the company that builds the Island Spirit Catamarans and he and Marita have been cruising for around 7 years on theirs, so interesting to get their take and advice on things.
Waving goodbye to Y-Not - 2016

Then so lovely, on the walk-on in Saldanha, to bump into Guenter and Ute of S/V Y-Not, who we last saw in January 2016 when we waved them farewell as they left Royal Cape Yacht Club, heading for the Med, via Saldanha and the Caribbean. Their yacht is currently in Spain and they were back here to celebrate Guenter’s 70th birthday with a trip to Namaqualand to see the flowers.

Well, all seems to be set and done for us.  There are a couple of small things that we are getting/finishing but we are now ready to continue our adventure by taking the next step across the Atlantic to the Caribbean, via St Helena and Forteleza. Kevin has given notice at work and Gaynor will be getting married in November. As soon after that as the weather is good we will be throwing off our ropes and bidding RSA farewell, we are hoping to have left before 1 December. Graeme and Michelle will be coming with us for the crossing, then returning to South Africa for a while, hopefully not too long.


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